Check out our Weekly Sales and Our New Products!
Free Delivery on any Bulks!
Limited Time Steaks in our New Products section!
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Check out our Weekly Sales and Our New Products!
Free Delivery on any Bulks!
Limited Time Steaks in our New Products section!
Shop Now
Details:
Pasture-Raised, Grain-Fed Beef
Vacuum Sealed Pack
Average Weight: ~1 lb.
About:
Full of flavor and well tenderized, our grain-fed minute steak is guaranteed to bring you great taste. Best paired with gravy or mushroom sauce, minute steak is an optimal choice of steak as the weather cools down.
Details:
5lb avg
Frozen Product
Vacuum Sealed Pack
Grain Finished
About:
Beef fat is a product that's starting to regain its popularity in the kitchen. Great for making gravy, pudding, or even use it as butter replacement (in some recipes).
Details:
50% Chuck & 50% Brisket
Frozen Product
Vacuum Sealed Pack
Weight: 1 lb.
About:
Perfect for hamburgers, chili, spaghetti, meatballs and more, nothing is more versatile and delicious than our grass-fed and grass-finished Brisket & Chuck Blend
Details:
100% Grass Fed and Grass Finished Beef
Frozen Product
Vacuum Sealed Pack
Weight: 1 lb.
About:
Perfect for hamburgers, chili, spaghetti, and more, nothing is more versatile and delicious than our grass-fed and grass-finished ground sirloin
Grass Beef Breakfast Sausage Patties (No Sugar Added)
$9.50
Details:
100% Grass Fed and Grass Finished Beef
8 Count
No sugar added!
Frozen Product
Vacuum Sealed Pack
Weight: 1 lb.
Lean-to-Fat Ratio: 80%/20%
Mild
About:
This grass fed beef breakfast sausage is perfect for someone who wants a leaner breakfast sausage than pork offers. It is mild and packed with flavor, perfect for any breakfast dish.
Details:
100% Grass Fed and Grass Finished Beef Bone Broth
Frozen Product
About:
Great for sipping, or cooking in soups, greens, or as you would with any stock. Great for sipping, or cooking in soups, greens, or as you would with any stock. You will not be disappointed with our unique in house recipe, drink up and enjoy!
The Beef Bone Broth contains Water, Grass Fed Grass Finished Beef, Apple Cider Vinegar, Bay Leaf, Thyme. Rosemary, Garlic and Salt
Details:
Pasture-Raise, Grass Fed-Grain Finished
Frozen Product
Vacuum Sealed Pack
About:
A very lean cut of steak coming from the abdominal region of the cow, our grass-fed and grain-finished flank steak is perfect for those who like full flavor with a small amount of fat!
Details:
100% Grass Fed and Grass Finished Beef
Cheddar Cheese and Fresh Jalapeños
Frozen Product
Vacuum Sealed Pack
Weight: 16 oz.
4 beef brats per Pack
About:
Our grass-fed and grass-finished all-beef bratwursts come four to a pack weighing a total of 16oz. See label for a complete list of ingredients. These brats are best served steamed or boiled. For a juicy punch throw them on the grill or sear in a cast iron pan. Always check grass-fed beef with a meat thermometer so you don't overcook and turn the meat tough.
EMAIL us your custom order at:
orders@tennesseegrassfed.com
Details:
Buy the entire Carcass - Fill out your entire custom cut sheet! (will be sent via email).
Grass Fed Grass Finished.
$5.75/lb. Hanging Weight for the entire Carcass.
Vacuum Sealed Packing.
USDA Inspected.
STEC 7 Testing and Pricing-$117 (All custom Carcasses at the farm are tested.).
(Description of our testing.) Shiga toxin-producing Escherichia coli (STEC) O157:H7 and serogroups O26, O45, O103, O111, O121, and O145 are often referred to as the "top seven" STECs, and these have been declared to be adulterants in beef by the U.S. Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS).
Details:
Grass-Fed and Grass-Finished Beef
Cooked Frozen Product
Vacuum Sealed Pack
2.5-3lb Average
About:
Our slow cooked Brisket will be the highlight at any BBQ or family event. We have taken the cook time out of your hands and made it easier for you! Our Pre-Cooked Brisket is prepared over a USDA Inspected Custom Pit, with Real Hickory Wood, slow cooked at 200 degrees for over 14 hours! Use our grass-fed and finished brisket meat for sandwiches, tacos, and more!
Ingredients:
Salt, Black Pepper, Brown Sugar, Paprika, Cayenne Pepper, Garlic Powder, Dry Mustard, Ground Cumin, and Celery Salt.
Instructions to Preheat: (Only Our Recommendation)
(First Method): Take frozen or thawed sealed product and place in crockpot. Fill Crockpot with warm water until the Brisket is fully submerged under. Set crockpot on low and place lid on crockpot. Check water level to make sure brisket stays submerged. From frozen ranges about 6 hours. at 140 degrees while thaw will take about 3 hours.
(Second Method): Preheat oven to 185 degrees. Fill deep pot or pan with warm water and place brisket. Make sure it is fully submerged. Cover with lid or foil and place in the oven. Frozen will take 4-5 hours and Thawed will take about 2-3 hours.
Details:
Frozen Product
Vacuum Sealed Pack
Weight: 1 lb.
Sliced Skirt Steak
About:
Our Fajita Meat is perfect for summer grill-outs and parties! Our sliced skirt steak is ready for you to season and cook! With its high-fat content due to being cut from the plate of the cow, our grass-fed and grass-finished skirt steak is arguably the most flavorful steak we sell. Like our ribeye steaks, our skirt steaks provide you with immense juiciness and overall deliciousness that is guaranteed to please your taste buds.
Details:
100% Grass Fed and Grass Finished Beef
Frozen Product
Vacuum Sealed Pack
Weight: 16 oz. (4oz each)
4 Sausage links per Pack
About:
Our grass-fed and grass-finished all-beef chorizo link sausages come in four to a pack weighing a total of 16oz. See the label for a complete list of ingredients. These link sausages are best served steamed or boiled. For a juicy punch throw them on the grill or sear in a cast iron pan.
Details:
50% Grass Finished Beef & 50% Bacon
Dry Cured Bacon Ends & Pieces (pork, salt, sugar, No nitrite added)
Contains NO Artificial Ingredients and Minimally Processed.
Frozen Product
Vacuum Sealed Pack
Weight: Four 4oz Patties.
About:
Our Bacon Burger Blend in patty form, making it convenient and ready to cook into burgers out the bag!
About:
Our Bone In Sirloin is in stock for a very limited time for Mother's Day! Our Bone-In Sirloins are a tender and juicy cut with all the rich flavors coming from the bone! The Sirloin comes from the cow's top back which gives it the perfect amount of tenderness and flavor!
Details:
2lb Avg
Vacuum Sealed
Grass-Fed, Grass-Finished
About:
Crosscut from the forward section of the short loin on a steer's middle back, a T-bone steak contains a strip of the top loin and a chunk of tenderloin, both desired cuts on their own. A T-shaped bone from the lumbar separates the two pieces.
Details:
1lb Avg
Grass Fed and Grass Finished
Vacuum Sealed
About:
A choice piece of beef with a conspicuous T -shaped bone, cut from the short loin and similar to a T-bone steak but with a larger portion of tenderloin. Priding ourselves in their delicious, tender, and juicy flavor, our grain-finished steaks are one of our best-selling steaks for a reason. The T-bone and porterhouse are steaks of beef cut from the short loin. Porterhouse steaks are cut from the rear end of the short loin and thus include more tenderloin steak, along with a large strip steak.
Details:
1lb Avg
Grass-fed, Grass Finished
Vacuum Sealed